Rice dish with chop suey sauce

Spicy-sweet and deeply aromatic: Fresh wok vegetables and tender bamboo strips combine with a dark, velvety Hoisin sauce, Cantonese style. Served with fragrant jasmine rice – with your choice of tofu, chicken, beef, duck or shrimp.

🍯🥢 A full-bodied delight with typical Asian flair – savory, balanced and satisfying.